Three Types of Schnitzel

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Three Types of Schnitzel

Pork schnitzel “Jägerart” 200 g

with fresh mushrooms in a cream-sauce

25,50
Pork schnitzel 200 g

in breadcrumbs, Sauce Hollandaise, fresh seasonal pan-fried vegetables


25,50
Wiener-Schnitzel 200 g

a veal-schnitzel with Sauce Hollandaise, 

fresh seasonal pan-fried vegetables 


29,50
with the choice of pan-fried potatoes with bacon and onions or french fries!

• All prices are quoted in Euro, incl. current VAT.

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